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Pizza Fries Recipe

Recipe by: Gevans

"Pizza fries for dipping, snacking, and sharing. The cheese melts out a little, that is perfect. Cool, then dip into marinara and enjoy."
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep10 m
  • Cook30 m
  • Ready In40 m
  • 1Preheat oven to 350 degrees F (175 degrees C).
  • 2Roll pie crusts onto a work surface. Spread marinara onto 1 crust and top with mozzarella cheese and pepperoni.
  • 3Brush the second pie crust with olive oil and sprinkle oregano over the oil. Lay crust, oil-side up, on top of the pepperoni layer. Cut pizza into 1x3-inch strips. Place strips on a baking sheet.
  • 4Bake in the preheated oven until crust is lightly browned and cheese is melted, about 30 minutes.
Footnotes
  • Cook's Notes:
  • Use pepperoni, sausage, grilled peppers, onions, chicken, pineapple, or your favorite pizza topping.
Ingredients
  • 12 servings
  • 281 cals
  • 1 (15 ounce) package double crust ready-to-use pie crusts (such as Pillsbury®)
  • 1/2 cup marinara sauce
  • 1/2 cup shredded mozzarella cheese
  • 1 (8 ounce) package sliced pepperoni
  • 1 teaspoon olive oil
  • 1 pinch dried oregano, or to taste
Nutrition

Amount per serving ( 5 total)

  • Calories:
    281
    14%
  • Fat:
    20.4
    31%
  • Carbs:
    16.4
    5%
  • Protein:
    7.6
    15%
  • Cholesterol:
    23
    8%

Based on a 2,000 calorie diet

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