SEARCH
More 11 Photos

Best Spinach Dip Ever Recipe

Recipe by: 106a802496d678ba

"This is my dad's recipe. The entire family loves it! A flavorful spinach mixture fills a tasty bread bowl. Your family will love it, too."
Share To Twitter
  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook
  • Ready In6 h 15 m
  • 1In a medium bowl, mix together mayonnaise, sour cream, dry leek soup mix, water chestnuts and chopped spinach. Chill in the refrigerator 6 hours, or overnight.
  • 2Remove top and interior of sourdough bread. Fill with mayonnaise mixture. Tear removed bread chunks into pieces for dipping.
Ingredients
  • 6 servings
  • 682 cals
  • 1 cup mayonnaise
  • 1 (16 ounce) container sour cream
  • 1 (1.8 ounce) package dry leek soup mix
  • 1 (4 ounce) can water chestnuts, drained and chopped
  • 1/2 (10 ounce) package frozen chopped spinach, thawed and drained
  • 1 (1 pound) loaf round sourdough bread
Nutrition

Amount per serving ( 5 total)

  • Calories:
    682
    34%
  • Fat:
    47.4
    73%
  • Carbs:
    53.2
    17%
  • Protein:
    13.3
    27%
  • Cholesterol:
    48
    16%

Based on a 2,000 calorie diet

11 Photos in the recipe
view all photos
You maybe like