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Asiago Hash Browns Recipe

Recipe by: LINZISWANSON

"This creamy blend of hash brown potatoes and Asiago cheese makes a great side dish, or may even be served for breakfast!"
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  • Directions
  • Ingredients
  • Nutrition
Directions
  • Prep15 m
  • Cook1 h
  • Ready In1 h 15 m
  • 1Preheat oven to 350 degrees F (175 degrees C).
  • 2In a medium casserole dish, mix the hash browns, Asiago cheese, onion, sour cream, heavy cream, and butter.
  • 3Bake 1 hour in the preheated oven, or until hash browns are fully cooked and the top is lightly browned. Season with paprika, salt, and pepper.
Ingredients
  • 8 servings
  • 429 cals
  • 1 (30 ounce) package frozen hash brown potatoes, thawed
  • 1 1/2 cups grated Asiago cheese
  • 1 medium onion, chopped
  • 1 (8 ounce) container sour cream
  • 8 fluid ounces heavy cream
  • 1/2 cup butter, melted
  • paprika to taste
  • salt and pepper to taste
Nutrition

Amount per serving ( 5 total)

  • Calories:
    429
    21%
  • Fat:
    40.9
    63%
  • Carbs:
    22.3
    7%
  • Protein:
    9
    18%
  • Cholesterol:
    102
    34%

Based on a 2,000 calorie diet

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